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Beer in Switzerland
Discover the specialities and exceptional beers of La Nébuleuse
29 PostsCraft Beer: The Challenge of Sustainability
Louis Maechler
07/01/2025
Craft beer production is not just a question of recipes and traditional know-how. Today, it is a real technical and environmental challenge that is...
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Malt in Craft Beer: A Story of Flavors
Louis Maechler
03/01/2025
At the heart of every recipe is a fundamental ingredient: malt. Let's dive into the world of this ingredient that shapes our craft beers.
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Beers and gastronomy: the secrets of the best pairings
Louis Maechler
18/12/2024
Craft beer has this unique ability to enhance a dish, reveal its hidden flavors and transform your meal into a real experience!
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Winter beers warm up your evenings
Louis Maechler
09/12/2024
Ah, winter... That season when even the most ardent terrace-goer ends up admitting that drinking a beer outside is no longer really an option.
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Non-alcoholic beers reinvented by craftsmanship
Louis Maechler
03/12/2024
Non-alcoholic beers have long suffered from an unflattering reputation. Find out what's happening these days at La Nébuleuse!
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The best occasions to enjoy a craft beer
Louis Maechler
27/11/2024
There are actually as many perfect moments to enjoy a La Nébuleuse craft beer as there are craft beer enthusiasts.
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Beer Myths You Need to Forget
Louis Maechler
19/11/2024
Beer is arguably one of the oldest and most beloved beverages in the world. Yet it remains surrounded by many misconceptions that persist to this d...
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Everything you need to know about hops: the star ingredient of craft beer
Louis Maechler
13/11/2024
From a simple natural preservative to the architect of modern flavors, hops have come a long way in the history of beer.
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