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Moonshine - 50cl
Moonshine - 50cl
Moonshine - 50cl
Moonshine - 50cl
Moonshine - 50cl
Moonshine - 50cl

Moonshine - 50cl

INFORMATION

Moonshine is an artisanal witbier brewed with orange peel and coriander seeds, offering a fresh and delicately spicy aromatic profile.

This witbier captivates with its beautiful balance between citrus and sweetness. Its low bitterness allows notes of lemon, orange, and wheat to express themselves, resulting in a silky texture and a light drinking experience.

In a can, it perfectly preserves its freshness and subtle aromas. This format protects the beer from light and allows you to fully enjoy this artisanal witbier, ideal to take with you and enjoy well-chilled.

Refreshing and easy to drink, Moonshine is a thirst-quenching witbier perfect for all occasions.

Cheers! 🍻

Moonshine - 50cl (Quantity)
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History of this beer

But why this name? “Moonshine” was the term used forcontraband alcoholduring prohibition in the United States.

A nod to our beginningsin a cellar in the Flon district of Lausanne, where, like beer smugglers, we brew ourfirst creations in pots, lit by moonlight.

A nice reference to our beginnings.

Beer style

Freshness and Lightness in a Can

Inspired by the Belgian tradition of white beers, theMoonshineoffers you a tasting experience that is as refreshing as it is delicious.

Brewed withorange peels and coriander seeds, this beer revealscitrus aromasperfectlybalanced, bringingroundnessAndlightnessto a style that can sometimes seem denser.

Food and beer pairings

Moonshine goes wonderfully with disheslight and refined.

Fish, soft cheeses, or even a sushi platter, this white beer enhances each mouthful byits freshness and citrus aromas.

Design

The label design also tells a story.The cloudrepresents lightness, whilethe moonrefers to the light that guided moonshine distillers.'orangeAndwheatrecall the key ingredients that make this beer a true invitation to relaxation.

Your beer is made up of:

Malt

Pilsner, Wheat, Carapils

Hops

Herkules, Mandarina Bavaria

Yeast

US top-fermenting yeast

Alcohol Level

5.0% ALC. VOL